We have experienced a lot of growth and that is good news, but we had to choose to postpone our Farmstead and Gardening Classes until next Spring. Look forward to many exciting classes in 2012. In the meantime, the S.O.I.L. Academy has many classes this year to choose from.
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- Main Dishes
- Baked Delicata
- Chicken legs and thighs with Peach Bar-b-que sauce
- 10pm Pasta
- Baked King Salmon
- Brined and Roasted Free-range chicken with Raspberry & Nectarine Chutney
- Cedar Plank Smoked Wild Salmon
- Chile and Chocolate Rubbed Tenderloin
- Curried Kale and Chickpeas
- Elk Burgers w/Secret Spice Rub
- Fresh Pita Stuffed w/Grilled Chicken and Greek Salad
- Fried Chicken or Fish
- Moroccan Vegetable Tagine
- Mutton Leg Sandwich
- Oven Braised Lamb Stew
- Pot Roast
- Roasted Chicken w/Spice Brine
- Roasted Lamb Leg
- Sausage Salad
- Spelt Pizza
- Turkey Teriyaki Burgers
- Vegetable Stir Fry
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- Side Dishes
- Baked Delicata
- Braised Asparagus with Lemon and Parmesan
- Braised Bok Choy with Miso and Soy
- Braised Turnips and Carrots
- Coconut Cream Chard
- Grilled Corn with Chipotle Butter
- Grilled Garlic Scapes or Asparagus with Asian dressing
- Killer Chard
- Roasted New Potatoes
- Roasted Potatoes and Hummus
- Saffron Rice w/ Dried Fruit and Almonds
- Simple, Savory Quinoa with Herbs
- Steamed Asparagus with Toasted Sesame and Lemon
- Stir Fried Greens
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